In Pakistan, there are several community-driven efforts to fight hunger and, more specifically, stunting. These groups have been able to provide nutrient supplements to more than 700,000 Pakistanis experiencing undernutrition or malnutrition.
In 2020, the Food for Peace (FFP) program, a division of USAID, has provided $2 million to UNICEF for nutrition services for children under the age of five who experience severe acute malnutrition in Pakistan. This number is much less than in previous years. In 2019, FFP provided $18 million to UNICEF and in 2018, the figure was more than $21 million.
In 2018, the Pakistani government pledged to achieve self-sufficiency in food and set a goal of eliminating hunger in the country by 2030. To achieve this goal, the government has put an emphasis on crop diversification, water management and “climate-smart” farming to reduce the catastrophic impacts of natural disasters on food security.
Pakistan is a country that has experienced political and economic turmoil for decades. These conditions coupled with the impacts of natural disasters have made undernutrition and malnutrition a huge concern in the country. While over the past several years the country has implemented initiatives to improve the food situation, the challenges surrounding food security remain and hunger in Pakistan remain a major issue.
Sharaf Abdul Majeed
Kech
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